Lotus Biscoff Cake Loaf (Eggless)

Lotus Biscoff (Eggless) - A buttery moist blondie made with heaps of lotus biscoff spread and an added biscuit crunch.

- Enjoy immediately or store at room temperature for up to 5-7 days.
- Best enjoyed within 5 days.
- Refrigeration not required.

- Our cake loaves have been developed in such ways that it is fit to ship and has a shelf life of 5-7 days from shipping when stored in the appropriate guided conditions.

- All our cake loaves are made and packed with extreme care in sealed packs to make sure you receive them in their best condition.